Grill Salmon In Oven
A piece of fish need to no longer be missing in a healthful diet. Especially oily fish such as salmon has many useful nutrients. Do you discover it difficult to prepare fish? Then try this salmon out of the oven. This can really make each person without failing.
Although the guidance is simple, you get a tasty dish with the salmon from the oven, which you can devour with some greens and potatoes. The recipe is also top for children. Just do not put the lemon juice over the salmon, due to the fact then you get sour faces.
Preparation time
30 MINUTES
2 PERSONS
SIMPLE
Ingredients
Salmon (100-150 grams per person)
Some branches of dill
1 to 2 teaspoons of paprika
1 teaspoon of cumin seeds
1/2 or 1 lemon
2 cloves of garlic
1 tablespoon of olive oil
A good pinch of salt and pepper
Steps salmon out of the oven
Step 1
Remove the salmon from the refrigerator 20 minutes in advance. Preheat the oven to 200ºc degrees. Put 1 tablespoon of olive oil in an oven dish. Then pull the salmon through the oil till the entire salmon is protected with a layer of olive oil. Then sprinkle the salt, pepper, paprika powder, cumin seeds and 1 hand finely chopped dill over the salmon. Then you get the salmon through the herbs, so that the complete salmon is included with a layer of herbs. Then cut the lemon into wedges and immediately put off the seeds. Put the parts in the baking dish. Half a lemon is sufficient for 2 people. Use a whole lemon for 4 people. Put 2 garlic cloves unpeeled in the oven dish. When the oven is at temperature, the oven dish can be left in the oven for 18 to 20 minute
Step 2
Once the salmon is done, it has a excellent brown crust. Then devour the piece of salmon with the softened garlic clove and add some lemon juice from the wedges over the salmon.
A piece of fish need to no longer be missing in a healthful diet. Especially oily fish such as salmon has many useful nutrients. Do you discover it difficult to prepare fish? Then try this salmon out of the oven. This can really make each person without failing.
Although the guidance is simple, you get a tasty dish with the salmon from the oven, which you can devour with some greens and potatoes. The recipe is also top for children. Just do not put the lemon juice over the salmon, due to the fact then you get sour faces.
Preparation time
30 MINUTES
2 PERSONS
SIMPLE
Ingredients
Salmon (100-150 grams per person)
Some branches of dill
1 to 2 teaspoons of paprika
1 teaspoon of cumin seeds
1/2 or 1 lemon
2 cloves of garlic
1 tablespoon of olive oil
A good pinch of salt and pepper
Steps salmon out of the oven
Step 1
Remove the salmon from the refrigerator 20 minutes in advance. Preheat the oven to 200ºc degrees. Put 1 tablespoon of olive oil in an oven dish. Then pull the salmon through the oil till the entire salmon is protected with a layer of olive oil. Then sprinkle the salt, pepper, paprika powder, cumin seeds and 1 hand finely chopped dill over the salmon. Then you get the salmon through the herbs, so that the complete salmon is included with a layer of herbs. Then cut the lemon into wedges and immediately put off the seeds. Put the parts in the baking dish. Half a lemon is sufficient for 2 people. Use a whole lemon for 4 people. Put 2 garlic cloves unpeeled in the oven dish. When the oven is at temperature, the oven dish can be left in the oven for 18 to 20 minute
Step 2
Once the salmon is done, it has a excellent brown crust. Then devour the piece of salmon with the softened garlic clove and add some lemon juice from the wedges over the salmon.
loading...
0 Response to "Grill Salmon In Oven"
Posting Komentar